So now, I'm putting the final touches on my shopping list and I've got pinto beans relaxing in a warm pre-soak on the stove. They'll eventually manifest as refried beans. My Super Bowl XLIII menu is Mexican-themed, and includes...
- Potato Skins stuffed with Mexican Rice n' Soyrizo
- Sour Cilantro Cream from V'con
- Nachos with Refried Beans and Cheeze Sauce
- Lime Meltaway Cookies
- Margaritas n' Beer